Pretty sure those are sardines...if not...they are the world's smallest salmon in the first part...those fish once you get into the processing are much larger.School of anchovy when caught becomes sardines and when canned becomes salmon,its amazing.Wow, it’s so efficient that it’s heart breaking.This type of net finishing is the most dangerous type of fishing for the environment as these huge nets catch everything that they should not including endangered species. And destroy the environment , you can see the fish caught were smaller they're killed before becoming mature and this is happening at an extremely alarming rate.